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verified Medically Reviewed by Dr. Sarah Jenkins

Steamed Salmon with Asparagus

Prep Time

10 min

Cook Time

20

Calories

320

Servings

2

shopping_basket Ingredients

  • 150g salmon fillet, 5 asparagus spears, lemon, dill, pinch of pepper.

restaurant_menu Instructions

1

Steam salmon and asparagus for 10-12 minutes. Serve with lemon and dill.

Expert Health Notes

Rich in omega-3 fatty acids, this salmon is gentle on both the liver and kidneys.

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